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Banana intolerance during pregnancy

The deficiency of iron can result in complications like anaemia during pregnancy which is caused due to low haemoglobin levels. Eating bananas during pregnancy can help to improve or maintain haemoglobin levels by increasing the red blood cell production in the blood. Helps to Improve Digestio While as a thumb-rule, it is regarded safe to consume bananas during pregnancy, there are a few contraindications; women who suffer from allergies, and women who have diabetes or gestational diabetes are advised against eating bananas. Bananas contain chitinase, a latex-like substance that is a known allergen. It also increases body-heat Research shows that bananas are the most commonly eaten fresh fruits during pregnancy (95.4%), followed by oranges (88.8%), apples (88.3%) and other fruits (40.3%) . Packed with potassium, calcium and several essential nutrients, bananas provide umpteen benefits for both the expectant mom and the baby

Eating nutrient-rich foods such as bananas can help you manage several aspects of your pregnancy. As long as you don't suffer any banana-related allergies, munch on one for breakfast, bring a couple along during the workday and slice them up for dessert. They're jam-packed with benefits for you and your baby. Resources for your journey.. Benefits of Banana for Pregnancy. As mentioned already, eating banana during pregnancy is a good idea because it provides you with essential nutrients. 1. It Improves Your Cardiovascular Health. Since bananas are a rich source of potassium, they are good for your heart. It dilates blood vessels and improves blood circulation If you are not suffering from any latex allergy, it is beneficial to intake bananas regularly during pregnancy. As bananas are comprised of numerous Vitamins and minerals, it boosts your immunity and helps to develop your baby. However, you should consider consuming it if you see black spots on a banana What is lactose intolerance during pregnancy? People who are lactose intolerant lack lactase, the enzyme that normally digests a sugar called lactose. Is banana good for pregnancy? Bananas. Bananas are another good source of potassium. They also contain vitamin B6, vitamin C, and fiber. To get adequate amounts of calcium during.

If you can't eat eggs, milk, nuts, fish, or gluten, these smart substitutions will help you get all of the essential nutrients you and your baby need during pregnancy. Stocksy. If you have a food allergy or intolerance to foods like eggs, milk, nuts, fish, or whole grains, you're probably used to finding ways to eat around those items Cleveland Clinic says that during pregnancy, a woman's immune system becomes slightly suppressed to keep her body from rejecting her unborn baby. According to The New York Times, being exposed to an allergen when your immune system is suppressed can trigger the development of a new allergy Like bananas, melons are all low-acid fruits that are ideal foods to combat acid reflux. Therefore, include watermelon, cantaloupe, and honeydew in your pregnancy diet. All are alkaline fruits and are a good source of magnesium. Magnesium is the element that is a key ingredient in many acid reflux medications One of the most common cases during pregnancy is fluctuation in blood pressure. Pregnant women can use bananas as a healthy diet. Maintaining blood pressure during pregnancy and reducing muscle cramps and leg pain during pregnancy is a Benefits of Potassium For Health The benefits of bananas during pregnancy Bananas are among the most consumed fruits worldwide, due to its delicious flavor and the many health benefits it provides to the body. Americans also consume more bananas than apples and oranges Combined, bananas contain many nutrients, such as many vitamins and minerals, such as potassium and magnesium

Is it Safe to Eat Bananas during Pregnancy

Potassium in bananas will help keep the pregnant mother's blood pressure during pregnancy. Potassium also reduces muscle cramps and leg pain during pregnancy. A pregnant woman should consume at least 4,700 milligrams of potassium. The minerals will reduce the side effects that are not good during pregnancy, including the severity of cramps Bananas are also a tasty, low-cal nutritional powerhouse. Lessen lactose intolerance. And it plays an important role in brain development during pregnancy and infancy,. If your baby has a hypersensitive immune system, she might be allergic to bananas as her body would react in a different way. This is mainly because your baby's immune system would have an intolerance to the protein found in banana known as chitinase. 2. Presence Of Vaso Active Amines

Why is advised to avoid banana during pregnancy? - Quor

  1. Banana fruit, the favourite of many, is now in a different role. Here is your ultimate guide to eating banana during pregnancy with all the facts, quick recipes, benefits, and precautions packed in the form of one blog. Give it a read and thank us later
  2. Green Bananas: Extremely rich in nutrients, green bananas are a boon especially during pregnancy. They are a low-calorie, no fat, no cholesterol food that will make you feel full. Boiled green bananas come as a cheap, quick and easy dish, choc-full of nutrients. Raw Banana Curry: A south Indian dish often served with rice and chapattis
  3. Symptoms of banana allergy Always seek the three-day rule and monitor your baby whenever you are offering any new food to your baby and also start with small quantity. A banana allergy causes skin reaction and irritates the skin of baby
  4. Eating.
  5. Rest easy: It's safe for you to eat kiwi in pregnancy. In fact, it's good for you! The only exception would be if you have a kiwi allergy.This may be more likely if you're allergic to latex
  6. es - bananas contain a substance known as vasoactive a
  7. Food intolerance and allergies can also trigger diarrhea during pregnancy. Women who are lactose intolerant are at high risk of developing diarrhea in early pregnancy. Generally the nutritional supplements are derived from dairy and plant based product which cause the allergic reaction

Unripe banana: The amount of starch present in banana depends on its ripeness. Unripe banana is known to contain at least 12 times more starch than the ripe banana fruit. Too much of starch in food is difficult to digest. It can produce more amount of gas in the intestine and stomach. Excess of gas is known to cause pain and stomach distress If you are kind enough to require extra energy during pregnancy, then eating a banana daily is a very good habit. It provides you healthy additional benefits at this stage. Even in high blood pressure consuming bananas can lower the risk of blood. Eating peanut butter during pregnancy can help the child to develop immunity to the nuts. If a pregnant woman has no peanut allergy, eating peanut butter is safe. However, if someone in the family has a peanut allergy, it may be a good idea to avoid the snack during pregnancy

9 Health Benefits Of Eating Bananas During Pregnanc

A banana allergy is an allergy to certain proteins present in bananas. Your baby will have a banana allergy if his immune system is hypersensitive towards a specific protein found in it. If he is allergic to bananas then this means that once he consumes it, his body will attack the food to protect the digestive system by sending out white blood. Banana is a tropical fruit and is widely consumed all over the world. And yes you can eat it while breastfeeding your baby. It is rich in several nutrients such as potassium, calcium, Vitamin C, Vitamin B6, iron, dietary fibre, etc. And eating a banana during breastfeeding can have several health benefits for you and your precious little one During pregnancy, fish is always something that should be avoided. Raw fish especially is known to be a food item that most women cut from their diet when they are expecting.. Every now and then, a delicious bagel with lox and cream cheese is a meal many have craved before. During pregnancy, it is always best to avoid foods that are raw and cured as they could contain bacterias that could harm. Jun 19, 2018 at 11:01 AM. Could be due to hormones, different people will get put off or even sick from certain foods during pregnancy, or at different points during pregnancy and then be fine again later. You could always get tested for allergies to see if this is just an allergy that happened to develop now and not even pregnancy related Yes. Don't worry about weight gain during pregnancy. You won't know the difference between the weight caused by the baby and the weight you yourself gain anyway. Also, you have a growing baby inside you. That means you should eat for the two of yo..

Are Bananas Good for Pregnant Women? Hello Motherhoo

Bananas: Although banana is highly recommened for pregnant women, but it is not recommended for specific pregnant woman. Banana should be avoided by the ones who suffer from gestational diabetes or diabetes and/or have some kind of allergy. Bananas have an allergen named as chitinase that increases the temperature of the body 5. Increase Blood Cell Growth: bananas during pregnancy provide a good source of vitamin B6. vitamin B6 acts as a neurotransmitter.. also enhances the growth of red blood cells, namely red blood cells in your body . 6. Great Antioxidant:. Vitamin C is also present in this extraordinary result Avoid undercooked meat, poultry and eggs. During pregnancy, you're at increased risk of bacterial food poisoning. Your reaction might be more severe than if you weren't pregnant. Rarely, food poisoning affects the baby, too. To prevent foodborne illness: Fully cook all meats and poultry before eating I was just thinking it's a latex allergy, glad someone else said that. There is a lady I work with who ran from the room during a meeting because someone opened a banana and she hadn't noticed. Her husband noticed the banana and said that would be why, so now bananas are banned from meetings that she's involved in

Bananas are amazing for this! Almost since day one of this pregnancy (I'm now 35 weeks), I've eaten half a banana every morning and another half a banana before I go upstairs to get ready for bed. It's the only thing that has helped at all. I hate bananas but was getting desperate, so I tried it. I eat a banana every night, and it has been working The connection between mast cells, histamine and hormones is that: Estrogen stimulates mast cells to release histamine and down-regulates the DAO enzyme that clears histamine. At the same time, histamine stimulates the ovaries to make more estrogen. The net result can be a vicious cycle of estrogen → histamine → estrogen → histamine Bananas don't cause stomach aches in everyone. If you experience a sore stomach after eating a banana, the chances are you have an allergy, a digestive disorder or an infection. It may simply be that you're sensitive to bananas. If eating bananas causes you great discomfort, speak to your doctor Weight gain quickly and suddenly during pregnancy can cause serious complications during pregnancy, so make sure to have a word regarding this with your doctor. Signs and symptoms of a peanut allergy Even though you may have eaten peanuts before getting pregnant, there could be chances, though remote, that you develop peanut allergy during the.

A banana allergy occurs when a person's immune system reacts to a protein in bananas, causing a variety of symptoms. These can range from a rash to anaphylactic shock, a severe and potentially. During sixth month of pregnancy your nausea gets very much in control. Feeling very hungry and the desire to eat all the time is very normal thing in sixth month pregnancy. You must follow sixth month pregnancy diet. We have listed in detail what you have to eat and what not to eat during 6th month of pregnancy..

I had terrible morning sickness during my first pregnancy - I ended up taking medication, but when it was getting even worse. Early in my second pregnancy, I discovered No to morning sickness tea with purely herbal ingredients. For$13.00, I was more than willing to give it a try. I can honestly say this tea helped remarkably Hi ladies! So, I started my lo on rice cereal a few days ago (she's 4.5 months) and she seemed to like it. At her 3rd feeding I added a tiny bit of banana and now she's been popping after every feeding. I am only breastfeeding her, no formula. Her poops are more watery and I can see the grains of banana..

11 Great Benefits of Eating Banana During Pregnancy New

Pineapple is a safe, healthy choice during pregnancy.Someone might have told you to avoid this fruit because it may cause early miscarriage or bring on labor.However, this is just a myth. There. Benefits Of Pineapple. Pineapple is loaded with vitamins, minerals, fiber, and water, all of which are wonderful for pregnant women :. Vitamins B1 and B6, like all B vitamins, are essential for building our nervous system and maintaining our blood flow. This keeps our heart strong, helps our immune system protect us even during pregnancy, balances our moods, and eases morning sickness 3. Eat potassium-rich foods to help lower your blood pressure. Potassium-rich foods should be a part of your hypertension management diet. Foods you should add include sweet potatoes, tomatoes, kidney beans, orange juice, bananas, peas, potatoes, dried fruits, melon and cantaloupe

5 Health Benefits of Eating Bananas During Pregnancy

Dietary Fibre present in abundance in banana, is extremely important during pregnancy as it manages the most commonly found ailment of Constipation. It has about 2.3 grams of dietary fibre, 10% of what body requires in a day. 4. Watermelon: Watermelon is an amazing food that one should consume specially during pregnancy Fondaparinux is a synthetic pentasaccharide that has been extensively studied for use in surgery prophylaxis and the treatment of thromboembolic diseases. 1 It has been recently reported that anti-PF4/heparin antibodies are generated in a few patients during treatment with fondaparinux, however none developed thrombocytopenia. 2 Indeed, these antibodies do not bind well to PF4/fondaparinux. Having a diet that is in a good proportion of vegetables and fruits is highly recommended for the health of the baby and the mother. Strawberries provide a great combination when it comes to this, with enough nutrition present in them. Read about health benefits, risks and recipes of strawberries consumption during pregnancy Banana allergy is one of the food allergies found in nearly 0.1 to 1.2% of people in different parts of the world. Some people might find food allergy symptoms to be a little uncomfortable but not severe, and for others, these can be terrific and can even be life-threatening

Top fruits to eat during pregnancy include: Avocado, Guava, Watermelon, Banana, Apple, Mango, Pomegranate, Blueberries, Strawberries, Apricots, Grape, etc. Nutrition during pregnancy is important to ensure healthy growth of the foetus. Nutrition during pregnancy is different from the non-pregnant state The Benefits Of Eating Cashew Nuts During Pregnancy For starters, it reduces the risk of your child having a cashew allergy: As mentioned before, studies show that children of non-allergic mothers that consume tree nuts on a regular basis during fetal development have a lesser chance of being allergic to that nut

During the initial treatment of histamine intolerance, these supplements will be needed at higher dosages, and can be decreased or even eliminated once the patient has stabilized. Even using an anti-histamine, such as loratidine, only during the initial stages of treatment, will help to greatly decrease the load of histamine in the body and. Histamine intolerance results from an imbalance between the amount of histamine that is released from your cells in response to certain triggers, or builds up in your body as a result of foods you eat - and your body's ability to break it down and clear it out, which it does using two naturally occurring enzymes your body is supposed to. These are the two very important things that is expected in a pregnancy diet. Millet has good amounts of good carbohydrate, fiber, protein, B vitamins, and low fat that makes it an excellent cholesterol-lowering food too. Millet serves as a healthy alternative for pregnant woman, who have sensitivity or intolerance towards wheat

During pregnancy, diarrhea can be more likely for multiple reasons. Diet : When I found out I was pregnant, I upped my healthy eating regime (at least until the chocolate cravings arrived!) Changes to our diets can upset the stomach and possibly cause diarrhea During pregnancy, you need to consume extra protein and calcium to meet the needs of your growing little one. Dairy products like milk, cheese, and yogurt should be on the docket. Dairy products contain two types of high-quality protein: casein and whey I am 28 weeks pregnant with my second child. My blood type is B negative. I have received Rhogam 4 times in my lifetime, once after a miscarriage (at 6 weeks), once during my first pregnancy, after the birth of my first child and about 1 and a 1/2 weeks ago for this pregnancy. At my last check up, the doctor performed the usual dipstick test and found protein in my urine Bananas and cantaloupe could set you off, but eggplant and squash might not bother you. Only foods that come from plants can cause oral allergy syndrome. If nuts are your problem, you may have a. Because pregnancy is a time of great change for your body, as well as your baby, you will be visiting our office on a regular basis. During your regular visits, your weight, blood pressure, and urine will be checked. Your abdomen is measured to check fetal growth and we will listen to your baby's heartbeat beginning around week 12

Should I avoid dairy while pregnant

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  2. What you need to know about diarrhea during pregnancy. Diarrhea that persists for more than a couple of days, no matter how mild, is worth a call to your practitioner: It's not only a pain in the rear, but it can also quickly lead to dehydration, a major risk factor for premature labor. For that reason alone, if you've got it, take it seriously
  3. I too have developed a sudden banana allergy-I suppose that is what it is. I have NO food allergies at all and always ate bananas until 4 years ago. I got pregnant and only threw up 4 times during the pregnancy-right after eating a banana each time. I have tried several times to eat them since and always throw up or am very nauseous

Rich in vitamin C and low in sugar and fat, kiwi is ideal for consumption during pregnancy. Also, it contains no cholesterol. The only reason you may need to avoid it is if you are susceptible to gastritis or heritable allergy. Eating 2 -3 kiwi fruits each day is perfectly safe Not an allergy, this skin irritation is caused by wearing rubber gloves or exposure to the powder inside them. Signs and symptoms include dry, itchy, irritated areas, usually on the hands. Not all latex products are made from natural sources. Products containing man-made (synthetic) latex, such as latex paint, are unlikely to cause a reaction

The US Asthma and Allergy Foundation reports that many patients with temporary allergic reactions to ragweed or contact with latex tend to be allergic to banana. The itching in the mouth may be more intense during the ragweed season when the sensitivity is higher When a pregnant woman consumed peanut butter, it appeared to have a positive effect on allergy development in her child. The findings suggested that for people who are not allergic to peanuts, eating peanuts during pregnancy might help prevent peanut allergies in children. Why Peanut Allergies Are on the Rise. Peanuts and peanut butter are good. why to avoid banana during pregnancy The sugar content in a red banana is only 1.6 grams more than yellow, with the former having 19.5g and the latter having 17.9g per 3.5 oz serving (6 to 7 inch banana). This is a trivial difference and natural variances between crops would exceed that amount. How many carbs the red banana has will be comparable to the yellow banana, at around 23 grams per 3.5 oz serving

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Banana allergy has been correlated with latex and/or pollen suggesting that banana is responsible for latex-fruit, pollen-fruit, and latex-pollen-fruit syndrome (6). Latex-food syndrome is observed in about half of the latex allergic patients and linked to various fruits and vegetables including banana, kiwi, avocado, peach, pineapple, chestnut. It's fine to eat peanuts during pregnancy, unless of course you're allergic to peanuts yourself. There's no evidence that eating peanuts, or foods containing peanuts, while you're pregnant affects whether or not your baby develops a peanut allergy It also prevents pregnancy complications such as depression, anemia, lethargy, mood swings, insomnia and preeclampsia. 2. Avocado is a rich source of calcium: During pregnancy, the requirement for calcium is increased manifold. Avocado is rich in calcium too. Hence, eating avocado will take care of the calcium needs of your body Maternal diet during pregnancy and lactation may affect the propensity of the child to develop an allergy. The aim was to assess and compare the dietary intake of pregnant and lactating women, validate it with biomarkers, and to relate these data to physician-diagnosed allergy in the offspring at 12 months of age. Maternal diet during pregnancy and lactation was assessed by repeated semi.

Navigating Pregnancy With a Food Allergy or Food Intoleranc

The Onset of Allergies After Giving Birth Hello Motherhoo

  1. An early frequent exposure to banana allergens was considered a possibility factor for the development of banana sensitization. We found that the banana consumption during pregnancy and lactation by the mother of our patient was greater than usual. It is not frequent to find so high levels of sensitization to any fruit in first year of life
  2. Little girl is cmpa and has reflux Been weaned early, she's now 7 months We were told to avoid banana until she was well and slowly introduce as family history of banana allergy Gave her some banana yesterday (was in a mixed fruit pot so only about 20% max of banana) Lat
  3. Ok, I am a little surprised that more people who have food allergies/intolerance do not know about this. When you have multiple food intolerance's one must be very careful on which intolerance they choose to eat that day. For example: I know that I can not eat a banana, chocolate, apples and chicken all the in same day or even the same week
  4. Women who are allergic to or intolerant of foods like eggs, milk, nuts, fish, or whole grains often find ways to eat around those items. But during pregnancy, you don't want to take a chance on missing out on the important nutrients that those foods provide. Here are smart substitutions that'll help you manage the most common food allergies and intolerances while getting the protein, calcium.
  5. Rationale: Maternal diet during pregnancy has the potential to affect airway development and to promote T-helper-2-cell responses during fetal life.This might increase the risk of developing childhood asthma or allergy. Objectives: We investigated the influence of maternal food consumption during pregnancy on childhood asthma outcomes from 1 to 8 years of age
  6. that is important for pregnant women. Taking 400 micrograms of folic acid daily for at least 1 month before pregnancy and 600 micrograms of folic acid daily during pregnancy may help prevent major birth defects of the baby's brain and spine called neural tube defects.Many foods contain folic acid, such as fortified cereal, enriched.
  7. The next 40 weeks can certainly wreak havoc on your skin. During pregnancy the skin is often turning over more quickly, so you can accumulate dead skin and sometimes require more foundation, says Shilpi Agarwal, MD, author of The 10-Day Total Body Transformation and board-certified family medicine physician in Washington, DC. What's more, some women deal with hormone-induced acne that.

11 Home Remedies For Acid Reflux During Pregnanc

Banana stem juice during pregnancy. A banana is associate produce, botanically a berry, created by many types of massive nonwoody flowering plants within the liliopsid genus. In some countries, bananas used for cookery is also known as plantains. Banana may be a perennial vascular plant that grows from the underground rootstock During pregnancy, your baby grows and starts to squish your stomach, which can lead to acid reflux. Doctors treat reflux with PPIs, or proton pump inhibitors. They can be prescribed, or your doctor might recommend an over-the-counter brand like Nexium or Prilosec. However, studies have consistently shown that acid suppression drugs during. Bananas contain tyramine that can affect your health and cause severe headaches. #2. Allergy. If you are allergic to avocado, kiwi or chestnut, you may also be allergic to bananas. #3. Nerve injury. Consuming more than two bananas in a short period of time can damage your nervous system. #4. Sleep disorder During pregnancy, the smukt is not contraindicated, at the moment no negative effects on the fetus have been revealed. Contraindications for taking smecta during pregnancy are intolerance of any components and intestinal obstruction. In very rare cases, vomiting, fever may occur. (banana, rice, apple, cracker or toast), drink abundantly. 10) Eating more bananas. Studies show that a reasonable number of women find that eating banana helps to reduce their nausea during pregnancy. In addition, the potassium in bananas will help to decrease the severity of swelling during pregnancy (especially around the ankles). 11) Drinking peppermint te

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21 Surprising Health Benefits of Bananas in Pregnancy

Benefits bananas during pregnancy - alwatanelarabi

How many glasses of milk a pregnant woman should drink? To get adequate amounts of calcium during pregnancy, drink three 8-ounce glasses (24 ounces) of nonfat milk each day, or eat a variety of other calcium-rich foods such as yogurt, cheese, dark leafy greens (such as kale and spinach), almonds and calcium-fortified orange juice.. What [ Hold the stretch for about 30 seconds, being careful to keep your back straight and your hips forward. Don't rotate your feet inward or outward. Switch legs and repeat. Stay active. Regular physical activity might help prevent leg cramps during pregnancy. Before you begin an exercise program, make sure you have your health care provider's OK Constipation during pregnancy is mainly due to progesterone levels. But Diarrhea is because of external causes. Your digestive system becomes sensitive and less efficient during early pregnancy. The conflicting nature of hormones in you causes digestion problems. Cramping and Diarrhea during early pregnancy is a cause for concern Diarrhea during first trimester of pregnancy can also occur as a result of lactose intolerance which happens due to increased milk consumption by pregnant females. You can try eliminating milk from your diet for a few days to notice if there are any changes in the symptoms. However, make sure to take calcium from other sources during this period

Earlier it was believed that intake of nuts is not safe during pregnancy as it may develop nut allergy in the child in the future. Further research found this claim to be a misconception, and It was found that among the women who stopped eating nuts during pregnancy, the number of babies born with a nut allergy was higher than the women who. Once after banana and once after avocado. The Dr says it's nothing to do with the food although it happened the first time she ate both. The Dr says the 1st time was gastroenteritis and the second was influenza. Although she had no other symptoms (no diarrhea, temp, runny nose etc). It's not just a bit of vomiting it is *a lot*

Consumption of papaya during the pregnancy hasproven to be a good prenatal care measure in most cases. Need more information about banana allergy My periods are very irregular since I took 2 morning after pills in 2 months strength training during pregnancy sex during pregnancy Kiwi allergies are a common cause of oral allergy syndrome.The symptoms of a kiwi allergy can vary from person to person. When a person has a kiwi allergy, their immune system reacts negatively to. During pregnancy, you need to consume extra protein and calcium to meet the needs of your growing little one. Dairy products like milk, cheese, and yogurt should be on the docket It's not recommended you eat raw eggs during pregnancy due to the fear of bacterial infection. And eggnog features raw eggs added to your favorite drink. Even if it doesn't contain alcohol, your favorite homemade holiday drink is still notrecommended. Raw eggs can contain salmonella and other harmful bacteria

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because of being lactose intolerant during pregnancy, you may not be able to take calcium-rich foods. Your body will draw the necessary calcium from the bones and teeth for your baby. But this in turn can cause long-term side effects on one's health, such as osteopenia, where bone density reduces Rising peanut allergies pushed us to think that avoiding common allergens during pregnancy could cut the risk of allergies. But he opposite is actually true. One study looking at 1200 moms and their kids found that eating more peanuts in the first trimester was associated with a 47% reduction in peanut allergy reaction at age 8 On the other hand, mango fruit is also good for pregnancy. However, mango fruits are rich in iron, vitamin A, vitamin C and vitamin B6. So, you can eat mangoes while you are pregnant. Like all other fruits, mangoes are also good for pregnancy as this fruit contains all the vital components that are good for pregnant ladies

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